Fonda Marsal Restaurant is located in Rupit, in Barcelona. This mountain restaurant has two dining rooms: one in the entrance, next to the bar; and the big living room, with a capacity of 150 people, specialized for wedding, communions and banquets.
The Fonda Marsal chefs use products of the earth and of first quality to make dishes from the home-made Catalan cuisine.
They are specialised in Catalan farmer's breakfast and meat and their best dishes are the cod au gratin, the shoulder of lamb and the stuffed potatoes. Moreover, it counts with a menu of the day, a weekend menu, a group menu and food for gluten intolerant people.
The restaurant has an smoking area located in the terrace, a bar, some private rooms and its own wine cellar.
It opens every day except for Wednesdays and on public holidays. It opens from 09:00 to 22:30, except on Tuesdays' nights that it is closed. On August it opens every day.
- Credit card
- Terrace/garden
- Wifi
- Group menu
- Handicapped
- Heating
- Takes reservations
- Private rooms
- Bar
- English menu
- Gluten free
- Wine cellar
- Open sunday
- Open august
| Breakfast | Lunch | Dinner | |
| Monday |
 |
|
|
| Tuesday |
|
|
 |
| Wednesday |
|
|
|
| Thursday |
|
|
|
| Friday |
|
|
|
| Saturday |
|
|
|
| Sunday |
|
|
|
|
It opens from 09:00 to 22:30. Closed Tuesday night and Wednesday. On August it opens every day. |
|||
Jihnwoo Kim
6 months ago
Great service & excellent food. The heart of Catalan cuisine.
Elisabet Pujado
7 months ago
Our family (12pax) went to Fonda Marsal to celebrate the 65 years of my oncle this weekend. The rooms were cosy and the food was good (typical catalan, like if our grandmother was cooking!). The hotel facilities are correct, they even have a common area with a fireplace, perfect to play table games after dinner. Besides that the staff was great, friendly and helpful.
D “Rosenthal” Rose
3 years ago
Great location in beautiful place. Room was clean, staff friendly, food decent and cheap (5€ for bottle wine)! . They clean and change the towels, and we didn't have a problem.
L A
4 years ago
This is a review for the restaurant, not the hotel ran on same premises. Rather big, canteen style, not that cosy large restaurant space, with amazing mountain village views if you sit close to the windows. Service very poor and messy, takes forever to place and order leave alone for food to arrive. My small green salad bland/undressed, beans that came with sausage, completely unseasoned, watery, with brine coming onto the plate, all very unpleasant. The sausage, the only half decent tasting thing served to me that day - at least it tasted of something - was well overcooked and dry. I would avoid this restaurant.. 2 stars only because of lovely views out of the windows, and local artist being profiled, with his paintings on the walls.
Arun Kumar
4 years ago
We stopped here for a quick lunch. There were 20 of us and were expecting confusion with the ordering and service. But, hats off to Alba who served us. The service was excellent and quick, the food was very tasty! Very friendly! A great place!!
