Manrella restaurant is located in la Vajol, the highest village in the region of l'Alt Empordà, which is near the border with France.
In this restaurant, they have a varied menu with the best traditional dishes of the Catalan cuisine. All the dishes are homemade and they are elaborated with the best local products. Among the most outstanding dishes of the menu we can find veal with mushrooms and Catalan escargots. In addition, clients will have the possibility of trying the typical calçotades during their season.
This restaurant has a menu of the day and a weekend menu. In addition, it offers a varied breakfast from Tuesday to Sunday, a take-away service, a children menu, a group menu and food for gluten-intolerant people.
As far as its facilities are concerned, the restaurant has a swimming pool and a children's play area so they can make the most of their visit to the restaurant. It also has a terrace and private rooms for celebrations.
It opens from Tuesday to Sunday for lunch and on Thursdays, Fridays and Saturdays for dinner. The lunchtime is from 12:00 to 16:00 and the dinnertime from 18:00 to 22:00.
- Musical thread
- Credit card
- Television
- Terrace/garden
- Kids space
- Wifi
- Group menu
- Reduced mobility
- Heating
- Takes reservations
- Live music
- Private rooms
- Email reservations
- Drinks / Cocktails
- Animals allowed
- Bar
- English menu
- Gluten free
- Kids menu
- Open sunday
- Open august
- Live shows
- Easy parking
- Private parking
Breakfast | Lunch | Dinner | |
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Sunday | |||
Closed on Monday. It opens on Thursdays, Fridays and Saturdays for dinner. Lunch: 12:00 - 16:00. Dinner: 18:00 - 22:00. |
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