At the head of El Capitell restaurant there is a very nice couple that work as a team. She receives clients in the main dining-room and gives them advice on the menus, and he prepares the restaurant specialties in the cuisine.
El Capitell is very popular due to its varied tapas for sharing or combining with the menu. The menu has tasty first courses such as foie gras and wild mushrooms croquettes, or veal carpaccio with Parmesan, and second courses such as charcoal-grilled meat and fish, which varieties depend on the daily fishing. This restaurant prepares pre-ordered seafood platters as well as some special dishes exclusively designed for kids, which need to be ordered beforehand, too. El Capitell is not only well-known for the quality of its main courses, but also for its homemade desserts and its terrace, that will make you enjoy the great views of the main square in Banyoles during June, July and August, when the terrace is open.
This restaurant, located not far at all from the famous lake of Banyoles, also offers a business menu for enterprises which have the possibility to modify it and have it exactly the way they want it. Those who are looking for the perfect gift for someone will be delighted to know that El Capitell offers the possibility to offer one of its menus as a present; the restaurant even writes the text of the gift for you. To conclude it is also worth-saying that the restaurant has a room to show the art work of anyone interested in exposing at the restaurant.
36€ - 50€