The Anna de Ventolà restaurant is located in a beautiful landscape and surrounded by nature, in Ribes de Freser, Girona. In this mountain restaurant they offer a home-made cuisine elaborated with market products.
Among their specialities the stewed and grilled meat and the local cold sausages platters are highlighted. This way, in their menu there are plenty of dishes like home-made cannelloni, veal with mushrooms or charcoal grilled lamb. Moreover, it counts with groups menu and dishes for gluten intolerant people. They also serve Catalan farmer's breakfast.
The establishment has a terrace for enjoying a meal with fresh air, a children's area, its own wine cellar and private rooms for celebrations and events.
It opens from Wednesday to Sunday from 10:00 to 19:00. It also opens on August.
Foodpig's trotters charcoal grilled lamb home made cannelloni escudella i carn d'olla assorted cold sausages broad beans Catalan style veal with mushrooms duck
15€ - 25€