Guiacat
Palau del Baró
43003 Carrer de Santa Anna, 3
26€ - 35€
Average price
16€
Menu price
NO
Food delivery
NO
Takeout
...
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Services

 

  • Cloackroom
  • Musical thread
  • Credit card
  • Terrace/garden
  • Wifi
  • Open on christmas
  • Group menu
  • Heating
  • Takes reservations
  • Live music
  • Air conditioned
  • Private rooms
  • Email reservations
  • Drinks / Cocktails
  • Animals allowed
  • English menu
  • Gluten free
  • Kids menu
  • Open sunday
  • Open august
  • Live shows
  • Easy parking
Hours

 

  Breakfast Lunch Dinner
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

It opens from 13:00 to 16:00 and from 20:00 to 23:00.

Reviews

 

william koenig (Quiet)

star image star image star image star image star image       2 weeks ago

Food is very good and well prepared. Staff are friendly and attentive. Prices more or less match the quality. The terrace is quiet and cool. Stop by.

Nigel Pritchard

star image star image star image star image       3 weeks ago

Great service and traditional food on a beautiful terrace.

Maria Fernandes

star image star image star image star image star image       3 months ago

Place is beautiful and the food menu was great, really fresh and tasty. I really don't understand the past reviews. I would definitely come back.

Roberto Rodríguez Perrino

star image star image star image star image star image       4 months ago

A truly gem! This restaurant looks like a palace as it name suggests. It offers mediterranean food in a gourmet style. The interior is very elegant and maintains a vintage style. The staff is friendly. We ordered the tasting menu which consisted on croquettes of assorted flavours (5 out of 5), razor clams (5 out of 5), prawns (5 out of 5) and brothy rice (5 out of 5). The food took a little long but it was definitely worth it. The price was a bit expensive, but reasonable due to the great quality. Overall, I think the service quality was great. I would love to come back!

Luis DC

star image star image star image       3 years ago

A bit pricy but still good quality meat. We had the Entrecot and the Beef Tataki. The place looks like an 18th century small palace. It has different rooms and a terrace. We had the place almost to ourselves (kind of the vibe you get when a place is close to an end). Dish presentation could use a deep improvement. Conclusion: an OK place if you don't find anything else open.

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